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Latest Posts

Chefs: Create a portfolio that works

05 Mar 2018

How sous-vide can make your life easier as a yacht chef

19 Jan 2018

Exciting new training package | Ship’s Cook + Food Safety Level 3

19 Jan 2018

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Female 3rd Chef for an 85m expedition style MY
- Busy travelling yacht, currently in the Caribbean
- The crew hunter
- Full Time
Female sous chef
- Summer around the Med and winter based in the South of France
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- Full Time

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